Ingredients: Antibiotic-free turkey necks & bones, antibiotic-free turkey, turkey organs (hearts, gizzards, liver), broccoli, green beans, yams. Guaranteed Analysis Frozen Chubs & Burgers Crude Protein (min%) 13.53% Crude Fiber (max%) 0.5% Crude Fat (min%) 6.39% Moisture (max%) 75.58% Nutritional Analysis Nutrient per 1 Lb. Units Amount Moisture % 75.58 DM % 24.42 Ash % 3.548 Fiber % 0.5 Crude Fat % 6.39 Protein % 13.53 Arginine % 0.92 Calcium % 1.12 Chloride % 0.08 Choline mg/kg 413 Copper mg/kg <2 Crude Fat % 6.39 Folic Acid mg/kg 0.149 Histidine % 0.3 Iodine mg/kg <0.100 Iron mg/kg 13 Isoleucine % 0.51 Leucine % 0.89 Linoleic % 0.52 Lysine, Total % 0.99 Magnesium % 0.035 Manganese mg/kg 22 Met + Cys % 0.46 Niacin mg/kg 6.12 Pantothenic Acid mg/kg 9.82 Phenylalanine % 0.51 Phosphorus % 0.64 Potassium % 0.19 Protein % 13.53 Vitamin B6 mg/kg 0.878 Vitamin B2 - Riboflavin mg/kg 2.71 Selenium mg/kg 0.15 Sodium % 0.075 Vitamin B1 - Thiamine mg/kg 0.465 Threonine % 0.52 Tryptophan % 0.13 Valine % 0.58 Vitamin A - True Retinol IU/kg 2340 Vitamin D by HPLC IU/kg 818 Vitamin E IU/kg <6.60 Vitamin B12 mg/kg Zinc mg/kg 24 Alanine % 0.88 Aspartic Acid % 1.16 Cystine % 0.15 Methionine % 0.31 Glutamic Acid % 1.9 Glycine % 1.11 Proline % 0.78 Serine % 0.48 Tyrosine % 0.38